我国转基因食品的发展战略研究

我国转基因食品的发展战略研究(16200字)
摘  要：随着生物工程的兴起和发展。我国转基因食品日渐融入人们的日常生活中，对人民生活质量的提高和国家经济的发展起着重大影响。然而我国现今转基因食品的发展战略相对保守，使得转基因食品的商业化程度较低，人们对转基因食品的认知普遍偏低。如何调整我国转基因食品的发展战略，使之得到迅速有序的发展和更大的价值体现，成为一个亟待解决的问题。本文针对我国转基因食品发展战略面临的问题，通过战略环境分析，提出我国转基因食品削弱外界威胁发挥自身优势的发展战略方向，并以此战略方向为基础提出相关战略实施建议。
关键词：发展战略；转基因食品；中国

STUDY ON THE DEVELOPMENT STRATEGY OF GENETICALLY MODIFIED FOOD IN CHINA
Abstract: With the rise and development of biological engineering. Of GM food is increasingly integrated into people's daily life, improve people's quality of life and national economic development plays a significant impact. However, our present development strategy switch to genetically modified foods is relatively conservative, making the commercialization of genetically modified foods less, people are generally low awareness of genetically modified foods. How to adjust to genetically modified foods in China's development strategy to achieve rapid and orderly development and the greater the value of a solved problem. In this paper, the strategy for the development of genetically modified foods in China through the Strategic Environmental Analysis of GM food to weaken the development of the strategic direction of the outside threat to play to their advantage, and the related implementation of the strategy recommendations based on this strategic direction.
Key words: Development strategy; genetically modified，China

目  录
摘要……………………………………………………………………………………………1
关键词………………………………………………………………………………………1
一、绪论……………………………………………………………………………………2
    （一）研究背景以及意义…………………………………………………………………2
（二）国内外研究现状……………………………………………………………………3
    1.国外研究现状 ……………………………………………………………………3
        2.国内研究现状……………………………………………………………………3
        3.国内外研究评述……………………………………………………………………6
    （三）研究内容和研究方法………………………………………………………………6
二、我国转基因食品的发展战略现状和问题……………………………………………………6
    （一）我国转基因食品的发展战略现状……………………………………………………6
    （二）我国转基因食品的发展战略存在的问题……………………………………………7
三、我国转基因食品发展战略环境分析…………………………………………………8
    （一）我国转基因食品宏观环境分析………………………………………………………8
        1.政治法律环境……………………………………………………………………8   
        2.社会文化环境……………………………………………………………………9
        3.经济环境……………………………………………………………………9
        4.科学技术环境……………………………………………………………………10
（二）我国转基因食品微观环境分析……………………………………………………10
        1.生产者分析……………………………………………………………………10
        2.消费者分析……………………………………………………………………11
        3.竞争者分析……………………………………………………………………13            
（三）我国转基因食品的SWOT分析……………………………………………………13
1.优势………………………………………………………………………………14
        2.劣势………………………………………………………………………………14
        3.机会………………………………………………………………………………14
        4.威胁………………………………………………………………………………15
四、我国转基因食品的发展战略选择及建议…………………………………………15
    （一）我国转基因食品的发展战略选择…………………………………………………15
    （二）我国转基因食品的发展战略实施建议……………………………………………16
        1.完善食品安全管理制度……………………………………………………………16
        2.加大转基因食品的宣传……………………………………………………………17
        3.明确转基因食品的研发方向………………………………………………………17
        4.鼓励转基因技术的研究……………………………………………………………17
五、结束语………………………………………………………………………………………17
参考文献………………………………………………………………………………………18
致谢……………………………………………………………………………………………19